By Nora Zelevansky / May 19th, 2010

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Do I really need to utter words beyond "free lunch"?  FREE LUNCH.  Now stampede!!!

Oh, yeah, I guess some information about where and when would help.  You people are so damn anal.

Anyway … Do you think I'm capable of writing a post without the word "anyway" in it?  Probably not. 

ANYWAY … Hotel Palomar's BLVD 16 restaurant is launching an inaugural speedy 'Wich Way To Go lunch menu tomorrow, Thursday, May 20th.  The first 100 people who arrive at the restaurant from 11:30am on will receive free "grab-and-go" lunches from Chef Simon Dolinky.  (Isn't "Dolinky" just a happy word?)

I had the pleasure of dining at the restaurant for dinner many months ago and I can attest to the quality of the food and also of the chef himself.  He's lovely and when I met him he was creating his own hydroponic herb and vegetable garden on the hotel's roof.  How cool is that?

Case and point, this picture I took during the meal:


I mean, how beautiful?

So, that's pretty much the deal.  Show up, eat free gourmet sandwiches, leave happy and then go on with your life.

I already have.

Anyway …

xo – N.